Crafting the Perfect Rosetta: Results from the Showdown
The phrase ‘Latte art competition’ sounds a trifle esoteric, but those who have tried their hand at creating what is known as a rosetta know how difficult it can be. A rosetta is the fern or tree shaped design seen atop lattes poured by only the most passionate and skilled baristas. Pouring good latte art is almost like throwing pots. Remember the feeling you had as you watched the potter pull up the sides of the vessel, shape it, trim it? For me and many others, it was the distinct feeling of somehow naturally possessing the ability to throw a pot. “OK, now let me do it.” Flop. Fail.




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